DWC Hydroponic Cannabis Grow Ep 3. Vegetation Cycle

Welcome to the DWC Hydroponic Cannabis Grow Series Ep. 3 – Vegetation Cycle

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Mars-Hydro: https://www.mars-hydro.com/

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DWC Hydroponic Cannabis Grow Ep 2. Germination & Seedlings

Welcome to the DWC (Deep Water Culture) Hydroponic Cannabis Grow Series Ep 2. Germination & Seedlings.

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Mars-Hydro: https://www.mars-hydro.com/

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DWC Hydroponic Cannabis Grow Ep 1. System Specs & Setup

Welcome to the DWC Hydroponic Cannabis Grow Series Episode 1 covering the complete grow system specification and setup.

Gear from series: https://amzn.to/2O6K53l (Paid Affiliate Links Help Support RuffHouse Studios!)

Mars-Hydro: https://www.mars-hydro.com/

In this first episode of DWC Hydroponic Cannabis Grow we go through the System Specifications and Setup. We’ll set up the grow tent,  Mars-Hydro TS 3000W LED Grow Light, Ventilation, filtration, DWC Hydroponics System and Grow Medium and overview the Fox Farms hydroponic nutrients regime.

DWC Grow System Specifications

  • Tent: Mars Hydro 5’X5’ Grow Tent
  • Light: Mars Hydro TS 3000W LED Grow Light
  • Ventilation: Vivosun 6 Inch 440 CFM Inline Fan and 6 Inch charcoal filter
  • Hydroponics System: Custom 4 site Deep Water Culture System with 5 gallon bucks and 6” net pots
  • Grow medium: Hydroton (Expanded clay) pebbles
  • Nutrients: Fox Farms Hydroponics Feeding Schedule (Grow Big, Big Bud, Tiger Bloom and Cha Ching)

How To Germinate Cannabis Seeds in Rockwool Cubes for Hydroponics

Learn How To Germinate Cannabis Seeds in Rock-wool Cubes for Hydroponics Today on Cannabasics #115

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Sous-Vide Cannabutter Infused Herb Chicken Breast Recipe

Enjoy This Sous-vide Cannabutter Infused Herb Chicken Breast Recipe Today on Infused Eats Episode 67

Savory slow-cooked moist and succulent cannabutter infused “herbed” chicken breast recipe using the sous-vide method.

Full recipe: https://www.infusedeats.com/recipes/sous-vide-cannabutter-infused-herb-chicken-breast/

Sous-vide device: https://amzn.to/2mfmtOA
Sous-vide bags/ pump: https://amzn.to/2la6fWx

Cannabis Infused Vegan Chocolate Chip Cookies

Enjoy this chewy and gooey cannabis Infused Vegan Chocolate Chip Cookies Recipe today on Infused Eats Episode #59.

Save money with the code RUFFHOUSE at: https://www.theherbalinfuser.com/

Cannabis Infused Vegan Chocolate Chip Cookies Recipe: https://www.infusedeats.com/recipes/cannabis-infused-vegan-chocolate-chip-cookies/

How To Grow Cannabis Ep 5 Harvest and Cure

Today on Seeds, Soil & Sun: How to Grow Cannabis we harvest, trim, cure (or dry) and manicure our cannabis buds

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SIGNS IT’S TIME TO HARVEST
When growing outside the Season of the year will determine when it’s time to harvest. In late fall the larger leaves will yellow, die and fall off. The buds will change color depending on the strain. They may turn purplish, darken or even lighten in color. The trichome heads will turn from clear mostly clear to mostly amber.

HARVESTING THE PLANTS OR BUDS
Some like to harvest the buds as they mature individually which is an excellent method. However we are harvesting at the end of the season with frost coming soon so the entire plants will be harvested. I like to attach a twist tie or a clip to hang the plant before I cut it off but it’s up to you. Using sharp clean pruners, cut the plant off at the base, be gentle with it as you take it to the processing or curing location.

TO TRIM OR NOT TO TRIM
You can trim some of the larger fan leaves before you begin the initial curing process which will result in quicker curing but some say the flavor and intensity of the smoke may suffer a bit. So you can make that decision based on your needs or preferences at the time before you hang the plants for curing.

CURING NOT DRYING
Curing is removing the moisture, but unlike drying, it’s done as slowly as possible without mold forming. A cool, dry closet works great.

Hang the plants from the base of the stems in a secure location where the smell will not be an issue. Also keep it free from moisture, insects and drafts as well as intense heat and or cold.

  • Ideal temp: 65° F – 75° F
  • Ideal Humidity: 45% – 55%
  • Ideal time: Until small branches snap not bend

It will likely take about 1 to 2 weeks depending on size, density and other factors. When small stems snap but the large stem still bends a little you can finish off the curing for smoking cannabis. For cooking, extracting cannabis you do not need to continue with the slow cure.

If you are slow curing for a smooth smoke you can use glass jars, like mason jars, to store the cannabis looseley in the jar filled only about ⅔ full. Keep in the same controlled climate condition as before for a few weeks. Open the jars to burp the air and let breathe for a few minutes every few days until fully cured to your preference for smoking.

MANICURING THE BUDS
Once cured initially you can manicure the buds if you desire. If making edibles or concentrates you may decide to skip this step, or at least keep the trimming from the manicure for edibles or other uses. After manicuring is a good time to do the final curing as removing the leaves fully will help the aroma and flavor of the cured cannabis.

I hope this first season of Seeds, Soil and Sun was useful and informative. Please see the entire season at the link below and stay tuned to season 2 coming in Spring 2019.

Seeds, Soil and Sun: How to Grow Cannabis Series Playlist: https://tv.ruffhousestudios.com/category/seeds-soil-and-sun/


Music Attribution:
Talky Beat” Twin Musicon

How To Make Cannabis Infused Olive Oil Garlic Pasta

Learn How To Make Cannabis Infused Olive Oil Garlic Pasta today on Infused Eats #45

This simple recipe uses a very potent cannabis infused olive oil that you can make in the oven or using the awesome Mighty Fast Herbal Infuser. Check out the herbal infuser at: www.theherbalinfuser.com and Save $$$ with code RUFFHOUSE

Ingredients:
1 lb spaghetti, linguine, etc.
1/2 cup – 2 tbsps regular olive oil
3 – 4 cloves garlic
2 tbsps cannabis infused olive oil
1 tablespoon dried parsley
salt and pepper (to taste)
Toppings Optional (Chicken, Cheese)

Directions:

  1. Grind and decarb the cannabis if using dried cannabis flowers.
  2. Combine cannabis and/or rosin chips into 2 tablespoons olive oil and optionally a couple of milliliters lecithin. Infuse in oven for 2 hours.
  3. Strain the cannabis material from the oil when finished through a fine mesh screen.
  4. Slice the garlic very thinly.
  5. Cook pasta following directions on the box.
  6. Heat the oil in a large pan over medium heat.
  7. Remove the pan from the heat when the thinnest slices of garlic begin to turn brown.
  8. Add in the infused oil and mix to combine. Add in the noodles and the reserved noodle water as desired.
  9. Add the parsley, salt and pepper.
  10. Garnish or top to your preference and serve hot or store as desired.

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Watch the full Cooking with Cannabis Playlist: www.ruffhousestudios.com/videos/cooking-with-marijuana/

How To Make Marijuana Gummies (With VG Cannabis Tincture): Cannabasics #30

Learn How To Make Marijuana Gummies using Vegetable Glycerin Cannabis Tincture on Cannabasics #30

Some helpful Amazon lnks:
Unflavored Gelatin: http://amzn.to/2eHuZPX
Food Grade Vegetable Glycerin: http://amzn.to/2f0R8HH

Ingredients Healthier Version:
2 Tablespoons Cannabis Tincture
1 Cup Fruit Juice/ Kombucha, etc. (Divided)
2 Tablespoon Unflavored Gelatin

Ingredients Easy Version:
2 Tablespoons Tincture
1 Cup Water (Divided)
1 (3.75 oz) Pack Flavored Jello
2 (.25 oz) packs Unflavored Gelatin

Instructions:
Mix gelatin and ¼ cup juice set aside
Add remaining juice to saucepan on medium heat. Just before it boils add tincture and mix.
Add gelatin/ juice mixture and mix well.
Pour into greased molds and let cool in refrigerator.