Hopped Up Hot Wings Cooking with Marijuana #110 Cannabis Hot Sauce Chicken

Hopped Up Hot Wings perfect for the Superbowl Sunday party. Marijuana butter is used in the hot sauce for these perfectly fried chicken wings with a alternate reversed wing recipe!

Hopped Up Hot Wings
Ingredients:
2 -3 lbs fresh large chicken wings
1/2 cup hot sauce
1/2 cup marijuana butter
vegetable oil for frying (or other oil)
deep fryer with thermometer
* Dry Ranch dressing mix (alternate reverse wings)

Directions:
Prep wings by removing wing tips and seperating flaps from the drums.
Heat oil to 375 F
Fry wings for 12 mins keeping oil at 375 and seperating wings with metal utensil.
To make sauce, combine 1 part melted cannabutter with 1 part hot sauce and mix well.
Toss wings in hot sauce as needed to coat, scrape remaining sauce from pan over wings and serve hot.

(*For reverse wings, toss wings in dry ranch instead of hot sauce and use the hot sauce for dipping instead.)

For the full written recipe with quantities and more in an interactive cookbook of cannabis infused foods please sign up for: http://www.infusedeats.com/

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